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these are easy and SO delicious! I DO sub out the egg, use olive oil instead of butter, and whole wheat flour- SO good!!!

Weeknight Dinner Rolls 4/29/12... Pretty good but have a really mild taste. (Would be good for something saucy like potroast) If I make again, add more salt, maybe a little bit of honey, butter spread on the top before baking. Quick and easy though.

Maddox Dinner Rolls and Raspberry Honey Butter / I made these and they are pretty good. I have never made rolls that you drop sticky dough in a muffin tin just like muffins. It was pretty easy. The honey butter mix is good too. I just blended it in my bullit, but I bet any blender or mixer would do.

These crescent rolls are sweet, light, buttery and fluffy. The dough is made the night before, refrigerated, and baked the next day. Bakerette.com

Weeknight Dinner Rolls ~ Quick! 1 cup plus 2 Tbsp warm water 1/3 cup oil 2 Tbsp yeast 1/4 cup sugar 1/2 tsp salt 1 egg 3 1/2 cups bread flour (can use all-purpose) 400 degrees, 12-15 min.

These are THE BEST Dinner Rolls! I can't even count how many times I've made them. A family favorite for sure!

Sweet Potato and Honey Dinner Rolls Use coconut milk and oil as substitutes!

30 minute yeast rolls start to finish. baking now, hopefully they're good.