autumn brittle, YUM! 1 Cup Almonds 1 Cup Cashews 3/4 Cup Pumpkin Seeds 2/3 Cup Dried Cranberries 1 1/2 Cups Golden Brown Sugar 1 Cup Granulated Sugar 1/2 Cup Honey 1 Cup Water 1/2 Teaspoon Salt 1 Tablespoon Butter
Great homemade Salsa: 2 cans of diced tomatoes 1 little can of diced green chilis 1/2 bunch cilantro chopped 1 clove of garlic minced or garlic powder 3-4 whole green onion (stem included) chopped up Couple shakes of red pepper flakes 1 tsp of salt Blend it all together minus the tomatoes, then add the tomatoes and blend a little to mince the tomatoes. Add some great tortilla chips and great looking avocados!
Alton Brown's homemade sour cream & onion dip is fantastic--I used 1 Tbsp. olive oil instead of 2, used nonfat sour cream and black pepper instead of white and it was still a winner. Serve with potato chips or cut veggies.
Japanese Hot Cakes- fluffier and bit sweeter- 2 large eggs , 3/4 cup plus 1 1/2 tbsp milk, 1 tsp vanilla, 1 & 2/3 cups) flour, 1& 3/4 tsp baking powder, 3 Tbsp plus 1 tsp sugar / o beat eggs, milk, & vanilla until foamy./ whisk dry ingred. then add to wet. Let sit 15 min./
Easy Biscuit Doughnuts - Cut biscuits into quarters, drop in 200 - 240° oil for a couple of minutes (flip halfway), cool sightly on paper towel, roll in sugar, brown sugar, powdered sugar, ENJOY - best fresh