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Noodle Soups From the Garden: Simple Vegetarian Pho Broth

by Martha Rose Shulman
Vietnamese pho is traditionally made with meat, but aromatic vegetables and spices make a fine vegan broth to feature your favorite noodles and seasonal vegetables.
  • karl_mayurio

    Noodle Soups From the Garden: Simple Vegetarian Pho Broth -- leave out the fish sauce and it's vegan (nytimes.com)

  • Jessica Franken

    Vegetarian Pho Broth -- starting mission to find ultimate pho recipe

  • Ailene Isaf

    Noodle Soups From the Garden: Simple Vegetarian Pho Broth - The New York Times

  • Emilia Ventura

    Classic Pho: View this and hundreds of other vegetarian recipes in the @The New York Times Eat Well Recipe Finder.

  • Lia Hayes

    Simple vegetarian Pho broth (from the NY Times)

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