Healthy Vegan Queso Dip! This dairy-free queso is a low-calorie alternative to the version made with Velveeta and Rotel, and is also free of common allergens.
Mango-Mustard Low Fat Salad Dressing. 1 cup fresh, ripe mango chunks, 1 1/2 tsp tahini, 2 T best-quality Dijon mustard, 2 T relish, About 2 T water, Salt to taste [I used about 1 tsp] Makes a one cup. Whiz everything in the food processor or blender until very smooth.
Dips, dips and MORE dips!! Cookie dough dip, cake batter dip, pizza dip, buffalo chicken dip...how can you go wrong?!
This super-easy spicy yogurt dip will keep you full 'til dinnertime and only takes five minutes to make!
MISSISSIPPI SIN DIP...16oz sour cream; 8oz cream cheese (softened); 2 cups cheddar cheese, shredded; 1/2 cup chopped ham; 1 green onion chopped; 1/4 tsp hot sauce; 1 tsp Worcestshire sauce; salt; pepper; French loaf bread. Mix ingredients, hollow out the loaf creating a "boat," pour mixture in loaf, wrap in foil, bake at 350 for 1 hour