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Coquito☀Puerto Rico☀ My Grandmother would make a bottle of this for all adult friends and family members every Christmas. It was my job to grate the coconut and we didn't have food processor back then. I miss helping her do this.

Chef Rosita's Coquito de Chocolate using GOYA® Cream of Coconut and GOYA® Evaporated Milk, makes an awesome Valentine's Day treat!

Sancocho- OK here is a recipe for a typical 'comfort' food in Puerto Rico Sancocho. It is a wonderful thick stew here they are using beef but I have more often had it with chicken and oft times it has ad rice in it as well. A more traditional one will have calabaza (pumpkin) in place of butternut squash

Mi receta de Mofongo de Puerto Rico - Receta de Mofongo |

ensalada de pulpo: Octopus Salad - You can use this recipe, Its a good one. www.globalgourmet...

Malta India, Malta de Puerto Rico, Refrescos de Puerto Rico

Mofongo (Garlic-flavored mashed plantains) to remind me of my trip to Bavaro

"Coquito" from Puerto Rico - It is made with white rum, coconut milk, cream of coconut, evaporated milk, and sweetened condenced milk. Garnish with cinnamon if desired.

Coco Rico, Agua de Coco de Puerto Rico

PASTELES DE PUERTO RICO Aquí nos muestran cómo hacer y preparar los pasteles artesanalmente desde el campo de Adjuntas.

Receta Sorullos de Maiz de Puerto Rico Puerto Rico