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Acorn Squash with Cranberry Stuffing Recipe from Taste of Home -- Delicious, colorful and goes great with Thanksgiving dinner! Shared by Dorothy Pritchett of Wills Point, Texas.

Baked acorn squash stuffed with wild rice, toasted pecans, and dried cranberries. I think I'll add some sautéed mushrooms to this!

Vegetable Tian - a beautiful side dish with potatoes, tomatoes, yellow squash, zucchini, caramelized onions and garlic.

Cranberry Wildrice. This is a great side dish for a weeknight meal!

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Creative topping combinations will help you serve up spaghetti squash as a light dinner or hearty side dish!