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The Girl Who Ate Everythingfrom The Girl Who Ate Everything

Rainbow Cupcakes

What a great idea for a birthday party!!! Rainbow Cupcakes... Cute alternative (and probably a lot easier) than the rainbow cake.

Carlsbad Cravingsfrom Carlsbad Cravings

Pumpkin Spice Cupcakes with Butterscotch Frosting

Pumpkin Spice Cupcakes with BUTTERSCOTCH Frosting - my favorite pumpkin anything! Super soft and mosit cupcakes with a hint of pumpkin, cinnamon, cloves and vanilla and SO EASY made partially from a cake mix with frosting that's out of this world!

Better Homes and Gardensfrom Better Homes and Gardens

Orange Cream Pop Cupcakes

These Orange Cream Pop Cupcakes are decorated to look like the frozen treats. Had another Orange Cream cupcake recipe, this one looks much better!

Taste and Tellfrom Taste and Tell

Sweet Potato Cupcakes with Toasted Marshmallow Frosting

Perfect for thanksgiving: sweet potato cupcakes with toasted marshmallow frosting

Kevin & Amandafrom Kevin & Amanda

Brownie Batter Chocolate Fudge Cupcakes with Outrageously Rich Chocolate Indulgence Frosting

Brownie Batter Chocolate Cupcakes - recipe has been called, 'possibly the best ever (and the frosting is to die for!)'

Pillsbury.comfrom Pillsbury.com

Grands!® Mini Chicken Pot Pies

Mini pot pies with just 4 ingredients!

Skinnytastefrom Skinnytaste

Pumpkin Cupcakes with Pumpkin Spiced Cream Cheese Frosting

skinny pumpkin cupcakes

Brown Eyed Bakerfrom Brown Eyed Baker

Pumpkin Whoopie Pies with Maple-Cream Cheese Filling

Pumpkin Whoopie Pies

The TomKat Studiofrom The TomKat Studio

6 Pumpkin Cupcake Recipes from Our Favorite Bakers :: Cupcake Monday

pumpkin cupcakes with cinnamon cream cheese frosting! And so many other yummy looking cupcakes!

Just A Pinch Recipesfrom Just A Pinch Recipes

Pumpkin pie croissant

PUMPKIN PIE CROISSANT. Crescent rolls, cream cheese, canned pumpkin, pumpkin pie spice & sugar

The Girl Who Ate Everythingfrom The Girl Who Ate Everything

Pumpkin Pie Dip

Pumpkin Pie Dip | The Girl Who Ate Everything. Sub vanilla greek yogurt for the sour cream, neufchatel for the cream cheese, and use REAL whipped cream so you can control how much sugar goes into it. The texture may change a little, but it will taste just as good and be much healthier for you. :)