Pop them in the oven at 350 (or around there) for 4-5 minutes. They will look shiny but they will still look like a rolo they shouldn't melt all over the place. Take them out of the oven and place a pecan on top of each rolo.
Banana Bread In-A-Jar. If you put a canning lid on them when they first come out of the oven, they seal, and they will stay good for about two months. I've given my parents dessert in a jar for Christmas for years. You can also do pumpkin bread, carrot cake, and applesauce cake. You can do it with any moist