Also on these boards
Apple pie made with an apple cider caramel. YUM. I want to make this just to make the apple cider caramel. One of the comments says that if you partially cook your apples before adding them to the pie, they don't shrink as much and your sky high apple pie stays that way. Genius!
Salted Apple Cider Soft Caramels - I made these with fresh, juiced peaches instead of apple cider last summer. Simply AMAZING!