Crab Stuffed Mushrooms What you will need is simple. at least 16 oz LARGE mushrooms (take the stems out but save) 2 cans of crab meat (drained) 1 stick of butter (REAL BUTTER) 1 - 2 cups Mozzarella cheese, shredded 1 Tablespoon garlic salt Pepper
Ours Clam Broth into the cream cheese to boost seafood flavor in this Crispy Crab Rangoon recipe is easy to make and tastes better than your favorite restaurant! These crispy crab and cream cheese filled wontons can be baked or fried!
Parmesan wonton crackers, for eating dip. cup extra virgin olive oil 25 wonton wrappers (about of a standard package) 1 cup parmesan cheese, shredded cup parsley, finely chopped salt and pepper to taste (I used about 3 tsp.