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Balsamic Chicken Pasta Salad #DressingItUp
Balsamic Chicken, Spinach, Tomato, and Tortellini Salad. Servings: 6-8 Ingredients: 1 (20-ounce) package cheese tortellini 1 pound skinned and boned chicken breasts 1 ½ cup Newman’s Own Balsamic Vinaigrette Salad Dressing, divided 1 teaspoons Dijon mustard Salt and freshly ground pepper to taste 2 cups firmly packed fresh spinach,
Just made this...delicious but I had it with salad :). Balsamic Chicken-Pour 1T EVO on bottom of crockpot, add 4-6 chicken breasts, salt and pepper each breast, put 1 med. sliced onion on top of chicken, 1t each oregano, basil, rosemary, ½ t thyme & 4 garlic cloves. Pour in 1/2c balsamic vinegar & top w/ 2 (14.5) oz cans diced tomatoes. Cook on high 4 hrs, serve over angel hair pasta.