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For all of you Quinoa lovers-I just discovered this and its delicious. Try the breakfast quinoa with toasted almond slices, chopped dates and some raw honey-delicious and sticks to your ribs..

Creamy and Crispy Hash Browns Frittata (vegetarian, gluten-free) - Soft, creamy eggs with crispy, crunchy hash browns are a perfect match! Easy comfort-food recipe that's great for breakfast, brunch, or brinner (breakfast-for-dinner). Averie Sunshine {Averie Cooks}

-2 portobello mushrooms, stems cut -2 large eggs -1 TBSP olive oil -fresh dill, rosemary and basil, chopped -salt and pepper to taste 1. Drizzle olive oil on portobellos and season. 2. Place them on a greased baking sheet. 3. Sprinkle the herbs on top. 4. Crack open the eggs and carefully put one inside each mushroom 5. Bake for 10-12 minutes at 300° F (150 C)

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Cook hash browns in a waffle iron for extra crispy goodness. (This pin may have changed my culinary life!)

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Vegan Dinner Recipes To help you answer the question “what’s for dinner?” here’s a selection of easy vegan dinner recipes (suitable for vegetarian diets as well, of course!) you’ll find here on VegKitchen. Main dishes can consist of hearty salads, stews, grain and bean dishes, quick pasta and noodle dishes, stir-fries, and fare made from plant-based proteins