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  • Shannon Millard

    Homemade Cheez Its: They're super easy and you only need 4 ingredients (including salt). No dyes, nothing artificial, and the recipe uses whole wheat flour.

  • Chloe Clover

    homemade cheezits: they're super easy and you only need four ingredients (including salt). no dyes, nothing artificial and the recipe uses whole wheat flour. might need to try this one soon!

  • Kari Birkhead

    Homemade Cheez Its: They're super easy and you only need four ingredients (including salt). No dyes, nothing artificial and the recipe uses whole wheat flour. 1 1/2 cups cheddar (about 6 oz.) 4 T butter 3/4 cup white whole wheat flour 1/4 t salt sea salt, for sprinkling In a food processor, pulse all of the ingredients together until it forms a ball (about 2 minutes). Place the ball between two pieces of wax paper, and roll it out to about 1/8" thick. Using a pastry wheel or small cookie cutters, cut into shapes. Place on a parchment lined baking sheet about 1/2" apart from each other - they puff up a bit. Poke each cracker with a fork or skewer so that they don't puff too much. Sprinkle with sea salt, if desired (I like the extra salty flavor it gives). Bake at 350ºF for 8-12 minutes (depending on the size/shape of your crackers), until lightly browned on the edges. Cool on the baking sheet, and store in an airtight container (if they last that long).

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