These snickerdoodle cookies are so delicious, and they have the best texture. They are so fast to put together too! I actually got it from an old recipe that my Great Grandma had clipped out of a newspaper. Grandma always knows best!
The Best Snickerdoodles - Soft, pillowy puffs that are so irresistible! replace the baking soda and the cream of tartar in the recipe with baking powder. One teaspoon of baking powder replaces tsp of baking soda and tsp cream of tartar