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How to make Modeling Chocolate and what to do with it.

Royal Icing- the perfect way to personalize your treats!

How to make Fondant | Little Delights Cakes *sub crisco *hopefully this tastes better than real fondant

  • kayla lopes

    i didnt like this recipe. it came out waaayyyy too sticky no matter how much more sugar i added. i pretty much wasted my ingredients.

  • Lisa Nieto

    if it was too sticky, dont use the crisco. i usually microwave a bag of mini marshmallows in a bowl then dump it onto a crisco covered pastry board. i crisco my hands and then dump powdered sugar on the marshmallow and knead it together until its even and smooth. coat it in crisco and wrap in plastic to cool in fridge overnight. pop in microwave or leave out on counter to warm to room temp before using (easier to roll out).

Berry Beautiful Wedding Cake | Little Delights I would LOVE the recipe for the cake / frosting as well. This looks stunning!

Perfectly Pretty- how to rose

  • lori lamb-dill

    Love it. Spent the summer in Cleveland clinic and this brightened my day when they did this!

how to make the perfect iced coffee

BEST ROYAL ICING RECIPE EVER! Easy to make, work with and tastes great!

How to Frost a Cake (Super helpful considering last time i had to frost a cake i did everything she says NOT to do.)

Miss H’s Rainbow Birthday Cake | Hellobee

How to frost the perfect cupcake via Jalyn {iheartnaptime.net} | Find Wilton Cake Decorating Cake Decorating baking supplies at Joann.com

How to Make the Perfect Burger | 21 Incredibly Important Diagrams To Help You Get Through Life