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If you love cauliflower then you will love these little bites of heaven! They taste just like potato pancakes but are half the fat and calories, and they are full of flavor.  Need to try these sometime...

If you love cauliflower then you will love these little bites of heaven! They taste just like potato pancakes but are half the fat and calories, and they are full of flavor. Need to try these sometime...

Creamy Make-Ahead Mashed Potatoes Recipe from Taste of Home -- shared by JoAnn Koerkenmeier of Damiansville, Illinois

Creamy Make-Ahead Mashed Potatoes

Creamy Make-Ahead Mashed Potatoes Recipe from Taste of Home -- shared by JoAnn Koerkenmeier of Damiansville, Illinois

Baked Potato Casserole

Baked Potato Casserole

This casserole is the perfect comfort food on a cold winter day to warm up the whole family. Creamy potatoes, cheddar cheese and turkey bacon blended together and baked to perfection, this side dish is sure to put a smile on everyone’s face.

The Best Broccoli of Your Life

The Best Broccoli of Your Life

The Best Broccoli of Your Life - Amateur Gourmet. Broccoli tossed with olive oil and garlic, then roasted at high heat until it's tender yet crispy Dressed with lemon and freshly grated Parmesan cheese.

Garlic and Herb Potato Wedges - sooo much better than french fries. This recipe works great with red skin potatoes, as well.

Garlic and Herb Potato Wedges

Garlic and Herb Potato Wedges - sooo much better than french fries. This recipe works great with red skin potatoes, as well.

The most Ah-Mazing Roasted Potatoes!  These are so stinkin' easy to make!  Cook a pierced potato in the microwave for 6-7 mins. (flip every couple mins.) til soft all the way thru.  Cut in half, then into squares (just down to skin).  Season with butter, parmesan & Lawry's. Place in oven on aluminum foil-lined pan and BROIL for 10-15 mins.  Enjoy!!! - Click image to find more Food & Drink Pinterest pins

The most Ah-Mazing Roasted Potatoes! These are so stinkin' easy to make! Cook a pierced potato in the microwave for 6-7 mins. (flip every couple mins.) til soft all the way thru. Cut in half, then into squares (just down to skin). Season with butter, parmesan & Lawry's. Place in oven on aluminum foil-lined pan and BROIL for 10-15 mins. Enjoy!!! - Click image to find more Food & Drink Pinterest pins

Loaded Baked Potato Rounds

Loaded Baked Potato Rounds

Loaded Baked Potato Rounds: Baked slices of potatoes topped with bacon and melted cheese.

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