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roasted carrots

Red Roasted Carrots Photos and illustrations by Erin Gleeson recipe graphic photography presentation

forest feasts....   @Meg Crowther ...you're gonna LOVE this site!

The Forest Feast

Again, the photography and design her is worth mention. Can't wait for the late summer harvest! // Lentil Lettuce Cups by The Forest Feast

Balsamic-Roasted Carrots and Parsnips | MyRecipes.com  1 (4-oz.) package feta cheese, crumbled  1/2 cup chopped dried sweet cherries  1/4 cup chopped fresh flat-leaf parsley  1 teaspoon lemon zest  1/2 teaspoon dried crushed red pepper  4 tablespoons olive oil, divided  1 1/2 pounds carrots  1 1/2 pounds parsnips  2 tablespoons light brown sugar  3 tablespoons balsamic vinegar

Balsamic-Roasted Carrots and Parsnips

For a lighter option to traditional Thanksgiving sides, try these Balsamic-Roasted Carrots and Parsnips. Light brown sugar and cherries add a bit of sweetness balanced by crushed red pepper and lemon zest.

Rosemary Roasted Carrots Recipe

Multi-Colored Rosemary Roasted Carrots Recipe - A healthy, simple side dish. If you can find them, use heirloom or rainbow carrots for this recipe.

Roasted Root Vegetables with Thyme - primaverakitchen.com

Roasted Root Vegetables with Thyme

This Roasted Root Vegetables with Thyme recipe is very rich in flavour. The fresh herbs thyme and parsley really take this dish to another level.

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