Salad in a jar, dressing on the bottom, leafy greens on the top. Stays fresh for 4 days. Shake & enjoy! WHAT A GREAT IDEA!

Salad in a jar, dressing on the bottom, leafy greens on the top. Stays fresh for 4 days. Shake & enjoy! WHAT A GREAT IDEA!

30 Mason Jar Recipes: A Month Worth of "Salad in a Jar" Recipes *Awesome list of no-repeat lunch ideas

30 Mason Jar Recipes: A Month Worth of "Salad in a Jar" Recipes *Awesome list of no-repeat lunch ideas

Make and transport salads in a mason jar, and when you're ready to eat, shake and pour! Fabulous.

Make and transport salads in a mason jar, and when you're ready to eat, shake and pour! Fabulous.

We guarantee this lemon pasta dish will be the star of your next BBQ or picnic!  Plus, it's simple to make and looks delicious.

We guarantee this lemon pasta dish will be the star of your next BBQ or picnic! Plus, it's simple to make and looks delicious.

SALAD MAGIC IN A MASON JAR Discover the coolest way to pack a tasty, healthy lunch! Mason Jar Salads and More shows how to prepare on-the-go meals that are packed with fresh produce and whole foods. T

Mason Jar Salads and More: 50 Layered Lunches to Grab & Go (Paperback)

SALAD MAGIC IN A MASON JAR Discover the coolest way to pack a tasty, healthy lunch! Mason Jar Salads and More shows how to prepare on-the-go meals that are packed with fresh produce and whole foods. T

Fresh Cucumber Salad...stays in the fridge up to 2 months!

Fresh Pickled Cucumber Salad

From fresh berry cream puffs to indulgent (and easy!) cheese fondue, June Dairy Month is all about creamy goodness.

From fresh berry cream puffs to indulgent (and easy!) cheese fondue, June Dairy Month is all about creamy goodness.

Main Ingredient : Penne    1lb penne or ziti – ½ pint container grape tomatoes – ½ cup sun dried tomatoes – ½ lb celingini (small mozzarella balls) – 1 large handful of baby arugula – ½ cup sliced garlic – 2 tbsp of olive oil – ¼ cup of extra virgin olive oil – salt and pepper to taste

Mongolian Shrimp

Main Ingredient : Penne 1lb penne or ziti – ½ pint container grape tomatoes – ½ cup sun dried tomatoes – ½ lb celingini (small mozzarella balls) – 1 large handful of baby arugula – ½ cup sliced garlic – 2 tbsp of olive oil – ¼ cup of extra virgin olive oil – salt and pepper to taste

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