When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Great flavors come together in one pan in this One Pan Enchilada Pasta. It’s got the Tex-Mex flavors that mom and dad love, while being mild enough for the kids. And there’s only one pan to clean when it’s done!: Yummy Pasta Recipes, Side Dish Recipes, Casserole Recipes, Dinner Recipes, Cooking Recipes, Pasta Casserole, Meal Recipes, Italian Recipes, Mexican Food Recipes
Save
Recipe from
tasteandtellblog.com

One Pan Enchilada Pasta

Ingredients

Meat
2 cups Chicken, cooked
Produce
1 clove Garlic
3/4 cup Onion
Canned Goods
1 cup Chicken broth
Pasta & Grains
8 oz Rigatoni
Baking & Spices
1 Desired toppings
Oils & Vinegars
1 tbsp Olive oil, extra virgin
Dairy
1 1/2 cups Cheddar cheese
Other
2 cans (10 oz each) old el paso mild red enchilada sauce

Comments