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Filled with sweet raspberries and topped with gooey caramel, these Raspberry Caramel Sticky Buns are soft, sweet, sticky and delicious. Breakfast Recipes Sweet, Breakfast Brunch, Fun Easy Recipes, Sweet Recipes, Delicious Recipes, Mothers Day Desserts, Cupcakes, Caramel Topping, Sticky Buns
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Recipe from
tasteandtellblog.com

Raspberry Caramel Sticky Buns

Ingredients

Produce
12 oz Raspberries, fresh
Refrigerated
2 Eggs
Condiments
1/3 cup Karo syrup
Baking & Spices
6 1/2 cups All-purpose flour
1 1/2 cups Brown sugar
2 envelopes Fleischmann's active dry yeast
2 1/8 tsp Salt
1 1/4 cup Sugar
Dairy
1 3/8 cup Butter
1 1/2 cups Milk
Liquids
5/8 cup Water

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