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An easy weeknight dinner, this Pan Fried Salmon with Remoulade looks fancy but is super simple! Panko crusted salmon is cooked on the stovetop with a simple, flavorful sauce. #salmon #dinner #easyrecipe Fish Recipes, Seafood Recipes, Healthy Recipes, Seafood Dishes, Easy Dinner Recipes, Appetizer Recipes, Dessert Recipes, Easy Weeknight Dinners, Desert Recipes
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Recipe from
tasteandtellblog.com

Pan Fried Salmon with Remoulade

Ingredients

Seafood
4 (6 oz each) skinless salmon filets, skinless
Produce
1 clove Garlic
1/2 tsp Garlic powder
1 Lemon
2 tbsp Parsley, fresh
Refrigerated
1 Egg, large
Condiments
2 tsp Capers
2 tsp Dijon mustard
1 tsp Lemon juice, fresh
1/4 cup Mayonnaise
Baking & Spices
1/3 cup All-purpose flour
1/2 tsp Salt
Oils & Vinegars
1 tbsp Olive oil, extra virgin
Bread & Baked Goods
1 1/4 cups Panko breadcrumbs

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