Slow Cooker Pulled Pork recipe - Pulled pork is one of those dishes you can serve all year round. It's perfect for pot lucks or large gatherings because you can feed a crowd without slaving in the kitchen. I came up with this leaner version using boneless pork tenderloin and homemade BBQ sauce which gave me complete control of what was added. Skinnytaste 5PP

Slow Cooker Pulled Pork

Slow Cooker Korean BBQ Tacos just became my second favorite Korean dish (behind Bulgogi, of course!) These are wonderful.

Mouth-watering pork cooked in a slow cooker with beef broth served with barbecue sauce.

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Best slow cooked pulled pork recipe ever. No bottle barbecue sauce full of preservatives. We made this and put it over sweet potatoes. DELICIOUS!

Easy Crock Pot Pulled Pork: 1 (2lb) pork tenderloin), 1 (18 oz) bottle BBQ sauce (your choice), 1 (12oz) can root beer---Place tenderloin in slow cooker and pour can of root beer over. Cover and cook on low for 6 hours till the pork shreds easily. After the pork has cooked, drain the root beer. Shred the pork and return to slow cooker. Pour BBQ sauce over and stir to combine.

These pork chops are seasoned with Latin spices and slow cooked in the crock pot with potatoes and olives. #crockpot

BBQ Pulled Pork 1 by Iowa Girl Eats

Slow-Cooker-Carnitas 500g boneless pork shoulder roast cut into 1/4 s, 2 c chicken stock, 3 bay leaves, 4 cloves garlic, smashed First rub meat-2 tsp ground cumin, 1 tsp dried oregano, 1/2 tsp ground coriander, 1 tsp coarse salt. Place pork into slow cooker add bay leaves and garlic , pour chicken stock into the slow cooker without removing the rub. Cook on low for 8-10 hours Should be falling apart. Shred, Add reserved juice as needed for moistness #slow cooker healthy recipes

Slow Cooker BBQ Pulled Pork Sandwiches! Makes 10 servings. Prep Time: 10 minutesCook Time: 8 hours on LOW or 4 hours on HIGH INGREDIENTS 3 pounds boneless pork shoulder roast, trimmed1 package McCormick® Slow Cookers BBQ Pulled Pork Seasoning 1/2 cup ketchup1/2 cup firmly packed brown sugar1/3 cup cider vinegar

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