The following recipe was originally featured on My Baking Addiction and written by Jamie Lothridge, who is part of POPSUGAR Select Food. You guys know that I have a pretty serious love affair going on with individually portioned desserts. From
Red velvet brownies. Do not double as it takes forever to cook. I cooked it for over hours and it was still gooey int he middle. Making double I used 2 c sugar and 6 eggs. I'd also skip the frosting. It got great reviews at the party so I'd make it again.
Lemonade, Tea, Orangeage & Limeade. Perfect for an outdoor wedding or reception! Take 5 Cupcakes Sugar Biscuits! Like scones, but rounder...and cuter. From the Pioneer Woman. gluten free pancakes Ultimate Carmel Apples.......Yummy!