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    A Recipe for Sweet Potato No-Skins From the New Biggest Loser Cookbook |

    Biggest Loser Recipes "Sweet Potato No-Skins"

    Potato Skins

    Sweet potato skins

    THESE ARE DELICIOUS!! Sweet potato: Preheat oven to 350* Slice sweet potatoes ~1/2” thick Lightly coat with olive oil + a sprinkling of salt Bake for 20min [turning once] Turn heat to 400* Bake for ~15-20min more [turning once] You won’t even believe what you have just done.  As you puncture through the slightly crunchy browned skin, the center oozes with creaminess.  It is like you puree’d sweet potatoes and infused them back into the potato.  The flavor is equally as amazin...

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    Healthy Sweet Potato Skins - a vegetarian recipe featuring sweet potatoes, spinach, and chickpeas! a MUST TRY for sweet potato lovers. | #vegetarian #recipe #veggie #healthy #recipes

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    Healthy Crab Rangoon Recipe. Rangoons are one of my favorite foods, I can't wait to try this! :)

    Preheat oven to 400 degrees F. Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake in the oven for 30 to 40 minutes or until lightly browned on both sides, turning once. When potatoes are ready, top with bacon and cheese and continue baking until the cheese has melted.