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Praline Brownies with Praline Frosting

Vegetarian • Makes 3 dozens

Refrigerated

5 Eggs, large

Baking & Spices

8 1-ounce squares unsweetened chocolate
2 8-ounce semisweet chocolate bars, semisweet
1 3/4 cups All-purpose flour
2 1/4 cup Brown sugar, firmly packed
1 cup Confectioners' sugar
2 cups Granulated sugar
1 Praline frosting
1 1/3 tbsp Vanilla

Oils & Vinegars

1 Cooking spray, Nonstick

Nuts & Seeds

1 1/2 cups Pecans

Dairy

2 sticks Butter
1/3 cup Butter
3/4 cup Double creme

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