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Apple Cinnamon French Toast Cupcake with Bacon Maple Cream Frosting

45 mins to make • Makes 12 cupcakes

Meat

1 Applewood smoked bacon pieces/bits, Cooked

Produce

3 Granny smith apples, medium sized

Refrigerated

1 Egg or 2 egg whites

Condiments

1 tbsp Maple syrup, pure

Baking & Spices

1 1/2 tsp Baking powder
1 tbsp Cinnamon
1 Frosting
1/2 cup Imperial sugar
2 cups Imperial sugar confectioners powdered sugar
1/2 cup Imperial sugar light brown sugar, packed
1/2 tsp Salt
1/2 tsp Vanilla extract
1 3/4 cups White or whole wheat flour

Bread & Baked Goods

1 Cupcake

Dairy

3/4 cup Butter
8 oz Cream cheese, reduced fat
1/2 cup Milk
T.T. Showbiz
T.T. Showbiz • 1 year ago

Apple Cinnamon French Toast Cupcake with Bacon Maple Cream Frosting I imperialsugar

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