Cheesy Zucchini Bake. 2 each zucchini and yellow squash, mozzarella and parmesan cheeses, garlic powder. Chop squash into half moon pieces and toss with cheese and garlic. Bake at 350 degrees for 25-30 min. Top with more cheese and bake another 10-15 min..
This Tuscan Pasta or Zucchini and Tomato Pasta is based off a pasta dish I whipped up using local ingredients in Italy. I recreated it at home with a simple green olive and basil tapenade. This truly is the perfect simple Summer pasta dish! #healthy #vegan #italy #pasta #summer
RAW ZUCCHINI "SUSHI" ROLLS: ½ cup cashews, soaked overnight in water ; 1 Tablespoon rice vinegar (optional); 3 – 4 zucchini (each yields 6 – 8 slices); 2 carrots, sliced into matchsticks; 1 cucumber, seeds removed and sliced into matchsticks; 4 medium radishes, sliced; 1 avocado, peeled and sliced; 1 small bunch cilantro.