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  • Lauren

    Crispy Edamame: frozen edamame, olive oil, parmesan cheese, salt and pepper baked at 400 for 15 mins.

  • 77 Blossom Shop

    Crispy Edamame -- frozen edamame, olive oil, Parmesan cheese, salt and pepper...baked at 400 for 15 mins. #food #foodanddrink #recipes

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Movie Snack! Crispy Edamame -1 (12 ounce) package frozen shelled edamame (green soybeans), 1 tbsp olive oil, 1/4 c grated parmesan cheese, salt & pepper to taste. 15 min. in a 400 oven

Crispy Edamame Fritters- I can low carb it but using using pork rinds instead of bread crumbs and soy milk instead of regular milk.

Crispy Edamame -- frozen edamame, olive oil, Parmesan cheese, salt and pepper...baked at 400 for 15 mins.

Crispy Edamame: 12 ounce package shelled edamame, 1 tbsp olive oil, 1/4 c grated parmesan cheese, salt & pepper to taste. 15 min. in a 400 oven

Chicken Parmesan is hands down my favorite Italian meal; I've tried all sorts of breading variations, and surprisingly, we both really liked this quinoa version. The quinoa adds some bulk to the chicken, and has a little crispiness, too. Since quinoa offers so many additional health benefits compared to regular breadcrumbs, this might be one of our go-to healthy chicken parm recipes. Served with warm marinara, it's delicious. (Crispy Baked Quinoa Crusted Chicken Parmesan) ekw

Baked Crispy Chicken Parmesan Recipe from <a href='http://Sixsistersstuff.com' target='_blank' rel='nofollow'>Sixsistersstuff.com</a> #chicken #Parmesan

400 degrees for about 15 mins You can spray with olive oil and sprinkle with salt, pepper, and garlic powder.

Crispy Edamame | "This recipe is fantastic! It's easy to make, and my 3 year old daughter loves it. " -Ginamcorr

Crispy Baked Parmesan Green Bean Fries 1. Preheat oven to 425 degrees. Line a baking sheet with foil, and spray with non-stick cooking spray. 2 Place green beans on prepared baking pan, Sprinkle seasonings and parmesan cheese evenly over green beans. 4. Place green beans in the pre-heated oven and bake for 10-15 minutes, or until golden brown and crispy!

Roasted crispy garlic parmesan edamame. Even non-edamame eaters will beg for these. Easy & delicious!