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made baked kale chips last night. they are so addicting i ate like two bunches. Recipe: rip (washed) kale into bite sized pieces (no big stems) coat with olive oil (about 2 tbsp) and salt to taste bake ate 350 for 8-10 min. or until CRISPY but not brown

So trying this! I have all the ingredients in the kitchen! Goat Cheese Lemon Pasta with Kale | Recipe

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