fail-proof pizza dough and cheesy garlic bread sticks. This is a pretty good pizza dough. I've used this recipe a few times. I use honey and olive oil. I use it for pizza; I have not made the cheesy garlic bread sticks yet.
PAM: for garlic topping pizza - 2 cloves garlic minced finely, mix with 2 tbsp softened/melted butter. Spread over any crust. Top with cheese and sprinkling of salt. Fail-Proof Pizza Dough and/or Cheesy Garlic Bread Sticks. 400 degrees for 20 mins.
Blooming onion bread - has cheese stuffed in every crack. It's enough to feed a small army and a fun way to serve bread because everyone can just pull off a piece of cheesy onion bread. This would be a great appetizer or bread for a meal.