Pumpkin Spice Pancakes with Pumpkin Butter These whole wheat pancakes are lightly seasoned with brown sugar, pumpkin pie spice, vanilla, and topped with pumpkin butter for a hearty Autumn breakfast. Low fat, high in fiber and just plain good or you!
Kneaders Cinnamon Syrup: 1 cup sugar cup light corn syrup cup water teaspoon ground cinnamon 1 ounce) can evaporated milk In a saucepan, combine the sugar, corn syrup, water and cinnamon. Bring to a boil over medium heat stir for 2 minutes
Pumpkin Spice Protein pancakes- 108 calories for FOUR pancakes! 1 scoop protein powder c canned pumpkin tsp cinnamon tsp baking powder 2 egg whites c oats c + water packets Stevia Blend all ingredients and cook on preheated skillet.