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  • Ollie H

    ice cream cupcakes- so much easier to serve and a nice portion size for the little ones. but forgetabout that!!!! ICECREAM. CUPCAKES.

  • Jewell Ann-Marie

    Ice Cream Cupcakes - brownie bottom, mint chocolate chip icecream and whipped cream. How come this hasn't been thought of before?

  • Jamie Hudgins

    Mint Chocolate Chip Ice Cream Cupcakes. 1 tablespoon cake mix, bake 10 min and let cool, add softened ice cream to top of wrapper and freeze. Serve with whipped cream and mini morsels.

  • Jennifer McNece

    Mint chocolate chip ice cream cupcakes. Perfect mini ice cream cakes!

  • The Spot Gourmet

    Ice Cream Cupcakes - These frozen treats are perfect for a birthday party… no scooping ice cream, no cutting cake and no hassles! To make, scoop a tbsp of your favorite cake mix batter into a lined cupcake pan. Bake for 10-12 min. Let cool, then press your favorite softened ice cream on top. Freeze until hardened. Serve with whip cream and your favorite topping. (Shown is mint ice cream and chocolate chips)

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