Crock Pot Chicken with Ranch dressing Getting ready to try this today! Well, I tried this last night and it was wonderful! I even had to improvise a little. I thought I had cream cheese but, I didn't so, I used what I had........ricotta cheese. Since my husband is Italian, we almost always have ricotta and there you have it. Delicious!
Ultimate Chicken Fingers- Bisquick, parmesean, garlic powder, paprika salt. Mix those ingredients together, dunk chicken tenders in some egg and into the bisquick mixture and onto a cookie sheet. Spray with Pam and bake at 450 until crispy!
Crock Pot Chicken Philly Cheese Steak Recipe – 7 Points