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Picnic Orzo Salad and GE French Door Fridge Review | My Colombian Recipes

Picnic Orzo Salad and GE French Door Fridge Review

Roasted Beet Salad with Goat Cheese, Arugula, and Pecans    6 small beets  Olive oil  8 oz arugula  4 oz goat cheese (fresh chevre)  1/2 cup halved pecans, toasted  2 tablespoons Balsamic Vinaigrette VIA thekitchykitchen

Roasted Beet Salad with Goat Cheese, Arugula, and Pecans 6 small beets Olive oil 8 oz arugula 4 oz goat cheese (fresh chevre) 1/2 cup halved pecans, toasted 2 tablespoons Balsamic Vinaigrette VIA thekitchykitchen

Caprese Orzo Salad

Caprese Orzo Salad

Caprese Orzo Salad with Light Balsamic Vinaigrette // I added chicken which I pan seared in olive oil / lemon juice / basil

29 Pasta Salads To Chill  Out With This Summer

29 Pasta Salads To Chill Out With This Summer

Caprese Pasta Salad  Ingredients: 2 cups Orzo pasta 20-30 grape tomatoes cut in half 3/4 cup fresh mozzarella chopped 5-6 fresh basil leaves chopped 1/2 cup red onion chopped 1 clove garlic diced 1/2 cup olive oil 3/4 cup balsamic vinegar Salt to taste  Cook pasta according to package instructions. Drain and toss in olive oil. Set aside to cool.  Mix in all other ingredients when pasta is cool. Serve chilled. Enjoy!

Caprese Pasta Salad Ingredients: 2 cups Orzo pasta 20-30 grape tomatoes cut in half 3/4 cup fresh mozzarella chopped 5-6 fresh basil leaves chopped 1/2 cup red onion chopped 1 clove garlic diced 1/2 cup olive oil 3/4 cup balsamic vinegar Salt to taste Cook pasta according to package instructions. Drain and toss in olive oil. Set aside to cool. Mix in all other ingredients when pasta is cool. Serve chilled. Enjoy!

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