Quick Peel Kiwi easy way to skin a kiwi: Trim both ends of the fruit; ease a tablespoon between the flesh and the peel. Turn the kiwi, pressing the back of the spoon against the peel as you go. The whole fruit should slide right out -- ready for slicing.
Fresh mozzarella is difficult to grate -- unless you freeze it first. Wrap a block of mozzarella in plastic wrap and freeze for at least 20 minutes; then grate. Store the grated cheese in a resealable plastic bag in the refrigerator for up to five days.
Smart Scooping: Seeded tomatoes often make better-tasting, thicker sauces, salads, and salsas. Make quick work of prepping them by using a melon baller. Not only is the utensil easier to handle than a knife, it eliminates the risk of nicks and cuts.
Seems simple enough yet i still have a hard time making hard boiled eggs. How to hard boil an egg, and Easy how to peel a hard boiled egg instructions. Not to mention the eggs are just super cute. how-to-hard-boil-an-egg-infographic-the-cooking-dish.
15 Kitchen Shortcuts That Will Change the Way You Cook