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  • Robyn Howard

    CrockPot Cheesy Chicken Broccoli Over Rice Recipe 3-4 boneless chicken breasts 1 10 oz crm of chicken soup 1 10 oz cheddar soup 1 14 oz chicken broth ½ tsp salt ¼ tsp garlic salt 1 c sour cream 6 c broccoli florets (Cook in boiling water 3-4 mins) 1 c shredded cheddar cheese 1. Mix soups, broth, salt, & garlic into crockpot. Whisk. Put chicken on bottom. Cook low 6 hours/high 3 hours. 2. When chicken done, shred. Stir in sour cream & broc. 3. Serve over rice & sprinkle with cheese. 4-6 srvgs

  • Kimberly Dawn

    Crock-Pot Cheesy Chicken Broccoli Over BROWN Rice Recipe

  • Laura Powell

    Crock Pot Cheesy Chicken & Brocolli Over Rice Recipe All I have to say is WOW! This recipe was SO easy to make and the kids just devoured it up! Creamy Crock-pot Chicken and Broccoli Over Rice 3-4 boneless chicken breasts 1 10oz can cream of chicken soup 1 10 oz can cheddar soup 1 14 oz can chicken broth ½ teaspoon salt ¼ teaspoon garlic salt seasoning 1 cup sour cream 6 cups broccoli florets, just fork tender (I cooked it in boiling water for 3-4 minutes) 1 cup sh

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Yummy for cold weather! Creamy Crock-pot Chicken and Broccoli Over Rice

Creamy Crock-pot Chicken and Broccoli Over Rice 3-4 boneless chicken breasts 1 10oz can cream of chicken soup 1 10 oz can cheddar soup 1 14 oz can chicken broth ½ teaspoon salt ¼ teaspoon garlic salt seasoning 1 cup sour cream 6 cups broccoli florets, just fork tender (I cooked it in boiling water for 3-4 minutes) 1 cup shredded cheddar cheese

Creamy Chicken and Broccoli over Rice {Crock-Pot Recipe} via Like Mother Like Daughter

Crock-Pot Cheesy Chicken & Broccoli Over Rice Recipe 3-4 boneless chicken breasts 1 10oz can cream of chicken soup 1 10 oz can cheddar soup 1 14 oz can chicken broth ½ teaspoon salt ¼ teaspoon garlic salt seasoning 1 cup sour cream 6 cups broccoli florets, just fork tender (I cooked it in boiling water for 3-4 minutes) 1 cup shredd

{Creamy Chicken & Broccoli Casserole}... 3 chicken breasts, cooked & shredded, 2 cans of cream of chicken soup, 1 cup of mayo, 1 cup shredded cheddar cheese, 1 cup colby & monterrey jack cheese, 1 bag frozen broccoli,thawed and chopped... 375/30 mins... serve with rice

Creamy Chicken and Rice Soup Recipe made in the Crock Pot

Crock pot Cheesy Chicken Spaghetti 1 pound Velveeta Pasteurized Processed Cheese Product 12 1/2 oz canned chicken, drained & flaked 10 3/4 oz Cream Of Chicken Soup 10 3/4 oz Cream Of Mushroom Soup 10 oz canned tomatoes with green chilies 1/2 cup water 1/2 tsp table salt 1/2 tsp black pepper 14 1/2 oz cooked spaghetti 1.Combine all ingredients in slow cooker (except pasta) 2.Cook pasta and drain. Add to crock pot. 3.Stir well. Cover and cook on low for 2-3 hours.

Creamy Chicken and Rice Soup Recipe made in the Crock Pot