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Easy and Quick Recipes: Buttermilk-Blueberry Breakfast Cake I used oil in plAce of butter, wheat flour (1 1/4 wheat+1/4 c oat bran, 1/2 white), & reduced the sugar to 3/4 c +1T on top. I also used rice milk b/c that's what I had.

HOW TO GET SKY HIGH MUFFIN DOME TOPS! (I personally tested this - it works! Thick batter + high temp to low temp = puffed up muffins!)

Made these gluten free. Added additional 1/2 cup flour and oats and 3/4 tsp xanthumgum. Next time I will add some honey for extra sweetness. :)

The BEST ever pumpkin bread recipe. So easy to make, bake once and you have three loaves for stocking your freezer or for sharing with friends. Makes an awesome lunchbox treat during fall with a little cream cheese on the side!

My wife and I love Fall and especially at Thanksgiving time . . . we're watching our "sugars", so this recipie sounds like a winner.

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