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Tomato and asparagus gnocchi

Quick and Easy Vegetarian Recipes

Fresh tomato asparagus Gnocchi- find the recipe @ southern living vegetarian recipes. This might be good with green beans/peas instead.

A quick, easy recipe for Spring Asparagus and Tomato Pasta with Feta. Perfect for lunches or weeknight suppers from @addapinch | Robyn Stone

Spring Asparagus and Tomato Pasta with Feta Recipe - A quick, easy recipe for a pasta dish everyone loves! Perfect for lunches or weeknight suppers. Use whole wheat pasta to keep this recipe clean eating friendly!

Pesto Pasta with Sun Dried Tomatoes and Roasted Asparagus - A quick and easy dish for those busy weeknights, and it's full of veggies!

Pesto Pasta with Sun Dried Tomatoes and Roasted Asparagus

~ Pesto Pasta with Sun Dried Tomatoes & Roasted Asparagus - A quick & easy dish for those busy weeknights, & it's chockfull of comforting veggies. This is my kind of eating well, with a fried egg on top! Love those kinds of dishes!

Stuffed Shells Florentine | www.diethood.com | Jumbo Pasta Shells stuffed with a flavorful spinach, tomato, and mushroom mixture. | #recipe #stuffedshells #spinach

Stuffed Shells Florentine: Jumbo Pasta Shells stuffed with a flavorful spinach, tomato, and mushroom mixture.

Baked Ziti with Fresh Tomatoes Recipe -I prepare the meat sauce ahead of time, so it saves precious moments when we come in after working out in the fields! —Barbara Johnson, Decker, Indiana

Baked Ziti with Fresh Tomatoes

Baked Ziti with Fresh Tomatoes Use wine to deglaze the pan after cooking the onion and ground beef. have also used fresh large vine ripened tomatoes.

Gnocchi & Tomato Bake. Gnocchi, onion, red bell peppers, garlic, 1 x chopped tomatoes, dried oregano, fresh basil, mozzarella.

Gnocchi & Tomato Bake a flip on lasagna only gluten free. make my own gnocchi?

Gnocchi, sausage and spinach soup! Ingredients 1 yellow onion, diced 1 roasted red pepper, diced 2 TBSP olive oil salt and fresh black pepper to taste 1 pound Italian chicken sausage (bulk or removed from casings) 4 cloves, garlic, minced 3 tablespoons tomato paste 1 teaspoon dried basil 32 ounces low-sodium chicken broth 1 pound gnocchi 2 cups fresh baby spinach leaves, rough chopped ¾ cup half & half or heavy cream (I used half and half and got a great result) Parmesan cheese, fresh grated

Gnocci, Sausage and Spinach Soup

Gnocci, sausage and spinach soup! OMG I am going to have to make this! I bet it will go over very well in my house

Até agora você cozinhava as cebolas de maneira errada - Receitas e Dicas

Spring Chive Linguine-modified this by adding seasonal asparagus, makes for a really light and delicious dinner

“The $24 spaghetti from Scott Conant’s Scarpetta in NYC is so delicious,” says Roy Choi of L.A.’s Kogi empire. “My $4 version tastes almost as good.” Roy’s trick: flavoring tomato sauce with a quick mushroom broth and slow-cooked garlic.

$4 Spaghetti That’s Almost as Good as $24 Spaghetti

Roy Choi, of Los Angeles's phenomenal Kogi BBQ food truck, uses mushroom stock and slow-cooked garlic for his richly flavored pasta with tomato sauce.

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