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Greek-Style Quinoa Burgers Recipe - I like this idea of using a pita instead of a bun.

For the right consistency, use a thick Greek yogurt. You can prepare (but not cook) the burgers up to a day ahead, and then cover and refrigerate until you're ready to use.

Easy, delicious Cherry Bark Recipe ~ This treat is perfect for Valentine’s Day, and you will LOVE all the Cherry flavor!

#MeatlessMonday Recipe: Greek-Style Quinoa Burgers: Flash:Give your #MeatlessMonday routine a boost with this deliciously fun twist on a veggie burger. Not only are these Greek-style quinoa-based babies (thanks to the now-defunct, but-forever-fabulous magazine Whole Living) loaded with fab Greek flavors from the cumin, scallions, yogurt...

Quinoa-Spinach Bake - In place of fresh spinach, you can also use 3/4 cup frozen, chopped spinach that has been thawed.

Greek Quinoa Salad - 1c uncooked quinoa / 1c diced tomatoes / 1c diced cucumber / 1c feta cheese / 1/2 c sliced kalamata olives or 3/4 c sliced black olives / 1/4 c diced red onion / 1t chopped mint / 1t chopped parsley / 1t fresh dill / juice of 2 lemons (3-4 tb) / 2 tb olive oil / salt & pepper to taste