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Vegan Tofu and Spinach Scramble

Vegan • Gluten free • 25 mins to make • Serves 2


1/2 cup Basil, fresh
1 cup Grape tomatoes
3 Scallions
5 oz Spinach, fresh


1 14-ounce package Tofu, firm


1 tsp Lemon juice, fresh

Baking & Spices

1/8 tsp Cayenne pepper, ground
1 Kosher salt and freshly ground black pepper
1/2 tsp Turmeric, ground

Oils & Vinegars

2 tbsp Olive oil, extra-virgin
  • Edward m

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  • Lauren M

    #Vegan Tofu and Spinach Scramble Recipe : Food Network Kitchen : Food Network -

  • MOM CA

    7 Vegan Recipes That Change Everything | Healthy Eats – Food Network Healthy Living Blog

  • Rosie Behar

    Vegan tofu spinach scramble (high protein)

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