Fill your pot with water. Add 1/4 cup to 1/2 cup of sugar. Drop in your corn. Bring everything to a boil, making sure the sugar is dissolved in the water. Boil for no longer than 8 minutes. Remove from the water and let it cool enough for handling and eating.
For me, pasta has always been the perfect food. It’s cheap, it’s easy to prepare, and, best of all, it tastes good with just about anything! Pasta never fails, whether you mix it with mushrooms and meat for this scrumptious beef stroganoff, or go for something a bit simpler (and equally delicious). For example, it’s super-easy... View Article