There’s more to see...
Come take a look at what else is here!
Visit site

Cranberry-Avocado Salad with Candied Spiced Almonds and Sweet White Balsamic…

Vegetarian • Gluten free • Makes 6

Produce

2 Avocados, medium
12 oz Baby spinach
1 small bunch Cilantro
1 1/2 cup Cranberries, dried
1 tbsp Sweet onion
1/3 cup Vegetable oii

Condiments

2 tsp Mustard, dried
1/2 cup White balsamic vinegar

Baking & Spices

1 tsp Black pepper, freshly ground
2 tsp Cinnamon
1 tsp Paprika
1 1/2 tbsp Poppy seeds
1 tsp Sea salt
1 Sea salt
1 1/2 tbsp Sesame seeds
1 1/2 cup Sugar
1 tsp Vanilla

Oils & Vinegars

1/3 cup Olive oil, extra virgin

Nuts & Seeds

5 cups Almonds
1 1/2 cup Candied spiced almonds
1 tsp Cumin

Dairy

3 tbsp Butter
  • Jen Mitton

    Avocado cranberry salad - with candied spiced almonds and sweet white balsamic vinaigrette

  • Amanda Golden

    Cranberry and Avocado Salad with Candied Spiced Almonds and Sweet White Balsamic Vinaigrette - includes recipe for the candied almonds

Related Pins

My Go To Kale Salad, via Oh She Glows -- 1 tablespoon oil, 2 tablespoons lemon juice, 1 tablespoon maple syrup, honey, or agave, 4 cups kale, veggies to suit.

HEALTHY CHICKEN SALAD RECIPE. Yummy. This looks delicious but maybe leave out the onion s

Simple and delicious, this heart-healthy Guacamole Salad is one to add to the favourites list!

Spiced Quinoa: Avocados - Vegan Although I can't open this site, this seems like an inspirational idea.

Your New Delicious, Go-To Summer Salad

Avocado, Strawberry & Goat Cheese Sandwich – hello summer! Could also do these on small rounds of French or Italian bread for a perfect summer appetizer.

Thai-Inspired Barley Salad 1 1/2 cups uncooked barley 2 ripe mangoes 1 bell pepper 1/2 red onion 2 cups edamame (if frozen, thaw first) 1/2 cup Craisins 1/2 cup peanuts 2-3 tablespoons chopped cilantro 3-5 limes, depending on size (you want about 1/2 cup lime juice) 2 tablespoons balsamic vinegar 1 tablespoon honey salt + pepper

Once you try this delicious salad you'll find yourself craving it again and again. It's bright, fresh and beyond versatile.