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Basic Chocolate Frosting – 1/2 cup Coconut Butter, 2 Tbsp cocoa powder 1/4 cup maple syrup, grade B, 1/2 tsp vanilla, 2 to 4 Tbsp raw milk, to thin to desired consistency Blend all ingredients in food processor or Vita-Mix until smooth, adding the milk one Tbsp at a time. Let the food processor run long enough to gently warm and smooth the frosting (one to two minutes)

Sourdough Spice Cake | We loved, loved, loved this spice cake! The souring process is easy and worth the effort to prepare the wheat for maximum digestibility. |

... sourdough noir (with dark chocolate) ...

Make a sourdough starter from scratch. Bread recipe too.

Sourdough chocolate sourdough cake with chocolate coconut cream frosting...Lea of Nourishing Treasures says best chocolate cake ever

Sourdough Chocolate Bundt Cake (Only change I made to this recipe was to add a cup of buttermilk - it was amazing!)

Sourdough chocolate cake, best chocolate cake you will ever eat, I promise!

How to Make a Sourdough Starter - this one is for whole wheat,

Sourdough Chocolate Marble Loaf - MUST. LAMINATE. CAN'T. STOP. | The Fresh Loaf

Krispy Kreme Muffins -- For the Batter 1/4 cup butter 1/4 cup vegetable oil 1/2 cup granulated sugar 1/3 cup brown sugar 2 large eggs 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 3/4 to 1 ¼ teaspoons ground nutmeg, to taste (I used ¾) 1 teaspoon cinnamon 3/4 teaspoon salt 1 teaspoon vanilla extract 2 2/3 cups all-purpose flour 1 cup milk For the Glaze 3 tablespoons butter; melted 1 cup confectioners’ sugar; sifted 3/4 teaspoon vanilla 2 tablespoons hot water

Sourdough Chocolate Cake With Mocha Frosting. Photo by Bonnie G #2

Look at what my friend Sara posted!!! These would be perfect for a Spring party of some sort. Or for me, anytime of year. There's no recipe, just a picture for the idea. I can get put off by cupcakes with crap ton of icing. Now I gotta practice my frosting art skills... Thank you Sara!!!