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    Dosas are a lentil-based wrap-style flatbread that are an excellent bread substitute in a gluten-free diet, as well as being delicious no matter how you eat them.

    Sprouted Flour Pasta Recipe: 2 ingredients -- sprouted flour and eggs -- so easy and much more nutritious than regular pasta

    Measure the thickness of your pie dough by comparing it to a chopstick. It should be as thick as the widest part of the chopstick.

    Cast iron loaf pans from breakfast to dessert By Matt and Linda Morehouse - Cast iron loaf pans are much more versitile than you may have imagined! Here are four recipes that use the cast iron loaf pans. A different banana nut bread for breakfast, All-purpose city bread for an anytime bread, Goat (or lamb, beef, elk, or bear) loaf for dinner, and Woodstove-baked apple for two for dessert. Yum!

    Middle Eastern breads by Habeeb Salloum. Recipes for Lavash, Injera, Yemeni bread, and more.

    Creating and maintaining a sourdough starter by Emily Buehler. Learn how to make your own homemade sourdough bread using this easy starter recipe.

    Bread: the staff of life by Jackie Clay. Tired of that white mushy stuff you buy in the store? Read this article for great tips and recipes on how to easily make your own delicious and nutritious bread!

    Cheesy fish chowder by Ilene Duffy. Pictured here are the author's delicious sour cream wheat dinner rolls. Read the article for these magnificent recipes.

    Homemade Whole Grain Corn & Wheat Tortillas

    Rosemary Olive Oil Bread. Like Macaroni Grill. Simple easy recipe for 1 round bread maker needed!

    another pinner said: This is the only sandwich bread we eat in our house now- easy recipe, great texture- we make it with half white flour, half whole wheat...

    Homemade bread in the crockpot -- saves from heating up kitchen and you don't have to let it rise!...Ingenius. MUST TRY!!

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    Learn to bake with wild yeast sourdough starter!

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