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  • Jill Barney

    Bread Pudding Recipe INGREDIENTS Bourbon Sauce: 1/2 cup (1 stick) butter, melted 1 cup sugar 1 egg 1 cup Kentucky bourbon whiskey Bread Pudding: 1 loaf French bread, at least a day old, cut into 1-inch squares (about 6-7 cups) 1 qt milk 3 eggs, lightly beaten 2 cups sugar 2 Tbsp vanilla 1 cup raisins (soaked overnight in 1/4 cup bourbon) 1/4 teaspoon allspice 1/4 to 1/2 teaspoon cinnamon 3 Tbsp unsalted butter, melted

  • Ashlee S.

    Bread pudding recipe with Whiskey Bourbon Sauce | Based on the famed Bon Ton Cafe in New Orleans | #desserts #leftovers #LeftoverBread #Christmas

  • Nikki Battle

    Bread Pudding Recipe | Simply Recipes The bourbon sauce sold me!!!

  • Marie Brewer~ "Ms. M"

    Bread Pudding Recipe, #breadpudding, #bread, #dessert

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