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When you get your berries home, prepare a mixture of one part vinegar (white or apple cider) and ten parts water. Dump the berries into the mixture and swirl around. Drain, rinse if you want (though the mixture is so diluted you can't taste the vinegar,) and pop in the fridge. The vinegar kills any mold spores and other bacteria on the surface. Raspberries will last a week or more, and strawberries go almost two weeks without getting moldy and soft.

from Sallys Baking Addiction

Raspberry Swirl Sweet Rolls

Homemade Raspberry Sweet Rolls | from

from A Family Feast

Christmas Jam

This Christmas Jam is a simple sweet-tart jam made from strawberries and cranberries. Recipe includes a FREE label printable for gift giving!

from BuzzFeed

14 Fruit Hacks That Will Simplify Your Life

The easiest way to tell if an avocado is ready to eat | 14 Fruit Hacks That Will Make Your Life More Delicious

from BuzzFeed Community

Community Post: 34 Creative Kitchen Hacks That Every Cook Should Know

Freeze Lemon Slices in a Cupcake Pan for Large Ice Cubes Meant for Pitchers

I couldn’t believe this worked! To make your grill non-stick all you need to do is cut an onion in half and rub the cut side on the heated grill grate.

from Spend With Pennies

Fruit Salsa with Cinnamon Crisps

Fruit Salsa with Cinnamon Crisps Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more great recipes! I need to be able to give this recipe a 100 star rating... it's THAT good and so easy!  This is perfect as an appetizer, snack,...