This pie … is so amazing. It’s probably one of my best creations to date. And you know that I make A LOT of raw desserts, right? :) I first tried it in Bangkok, in a raw vegan restaurant called Rasayana Retreat (I really recommend going there if you are
Caramel apple pie topped with snickers! 3 Apples, green cup Caramel ice cream topping 2 cup Cool whip whipped topping 1 Pie crust , 1 3 cup can Condensed milk, sweetened oz Cream cheese, 15 to 20 mini snickers chopped
Crack Sticks aka Cinnamon Cream Cheese Roll-Ups: white bread, crusts removed & flattened, spread w sweetened cream cheese, rolled jelly roll style, then dipped in cinnamon sugar & baked until crispy crunchy. Delicious finger food for a brunch or shower.
Coconut Creme Cake (Drippy Cake) - yellow cake made per directions. Mix 15 ounce can of cream of coconut & large can of sweetened condensed milk & pour all over the top of the warm cake. When cool, ice cake with Cool Whip & top with coconut.
No-Bake Cream Cheese Peanut Butter Pie with Chocolate Whipped Cream
mini pies made in a cupcake pan: for 6 mini pies, use a muffin pan, 1 refrigerated pie crust & 21 oz Wilderness cherry pie filling. Use egg wash on the bottom and sides of crust, fill each with approx c of filling, & bake