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This reminded me of your almond milk ice cubes in coffee... what about chocolate ice cubes in Almond Milk! Ahhhhh

freeze berries in ice {to get the ice extra clear, use boiled water}

layer different fruit juices into an ice cube tray, freezing each one at a time, and add them to drinks for a pop of flavor #cocktails

Edible flower ice cubes - what a beautiful drink they make!

mmm. mocha ice cubes in vanilla milk! perfect for a hot summer morning!

Glitter ice cubes for Christmas, New Year and my birthday. You don't have to celebrate my birthday but you should try out these glitter ice cubes from A Subtle Revelry.

I like to use the freshest ingredients as often as possible when I’m cooking. And I truly believe that nothing compares to the taste of fresh herbs from the farmers market. However, I find myself disappointed when I can’t use my rosemary, oregano, sage or thyme before they expire. I saw a pretty genius idea that solved this dilemma. Enter: Infused olive oil ice cubes.

blueberries, mint, lemon slices in ice cubes! genius!

Chocolate ice, vanilla milk! Saw this and thought of you! We should try it! :) Laura Jayson A Lewis

Left over coffee... Freeze it in an ice cube tray. Save until you have enough to put in a blender with your favorite coffee creamer to make a "fancy" frappuccino