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  • Kate Frankenberry

    Blackberry-Rose Ice Pops9 1/3 tablespoon(s) Organic Cane Sugar 6 1/2 cup(s) (about 1 pound 11 ounces) Blackberries 1 tablespoon(s) Fresh Lemon Juice 1 teaspoon(s) Rosewater (See Tip) Read more: Blackberry Rose Ice Pops Recipe - Country Living

  • Jana Young

    Popsicle Recipes - Blackberry Rose Ice Pops

  • Karen G.

    Lexi's 10 Favorite Popsicle Recipes

  • Lauren Cox

    Blackberry Rosewater Ice Pops (black rose)

  • Darla Walisa

    Blackberry-Rose Ice Pops + 7 more fruit popsicle recipes

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