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Old-fashioned Tomato Pie

Vegetarian • 3 hrs and 25 mins to make • Serves 6-8
MyRecipes.com

Produce

2 1/4 lbs Heirloom tomatoes, assorted
1/2 cup Herbs, assorted fresh
1 Sweet onion

Condiments

1/4 cup Mayonnaise

Baking & Spices

1 1/4 cups All-purpose flour
1 1/4 tsp Kosher salt
1 1/4 tsp Pepper, freshly ground
1/2 tsp Sea salt, fine
1/4 cup Vegetable shortening

Oils & Vinegars

1 tbsp Canola oil

Dairy

4 tbsp Butter, unsalted
1/2 cup Gruyere cheese
1/2 cup Parmigiano-reggiano cheese

Liquids

3 tbsp Water
Make this on MyRecipes.com
Laura Sager
Laura Sager • 1 year ago

Old-fashioned Tomato Pie | MyRecipes.com