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Seared Brussels Sprouts with a Smoked Gouda Sauce and Freshly Grated Horseradish

This recipe was created exclusively for TreeHugger by Kevin Schuder, Executive Chef at Yield Wine Bar, to pair with a bottle of Mainliner from our featured green wine maker, Kaz Vineyard & Winery.
  • Odyssey Mardirosian

    Seared Brussels Sprouts With A Smoked Gouda Sauce And Freshly Grated Horseradish : Treehugger

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  • Amy Riehlman

    I just pinned this! Thanks for the idea :) oh and by the way, I have a few different health and fitness groups on Facebook, interested?! If so, send me a friend request. My link is in my bio. Hope to chat soon! :)

caramelized brussels sprouts. I'm trying these today, but adding in some bacon because...why not!

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Bacon and Brussels Sprout Salad - I bring this to holiday meals every year and it is always everyone's favorite! Bacon, almonds, Parmesan, light citrus vinaigrette, and paper-thin brussels sprouts!

Bacon and brussels sprouts salad-can't wait to try this-our family loves brussel sprouts.

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